Phone: 607-269-5499

-Butter Poached Salmon, Carrot Veloute, Green Onion Paper, Crumble of Fried Salmon Skin, Puffed Amaranth, and Dill Powder

-Butter Poached Salmon, Carrot Veloute, Green Onion Paper, Crumble of Fried Salmon Skin, Puffed Amaranth, and Dill Powder

-Northfolk is a ticketed dining experience serving a selection of two 5-Course fixed menus, with one specifically curated for our Vegetarian Guests. We draw on Northeastern elements and a wide variety of techniques to serve a unique and thoughtful cuisine.

We currently host service on Saturdays at 5:00 PM and 8:00 PM in at 114 West Green Street in downtown Ithaca, NY.

Service lasts for 2 hours and is collective, so all guests will be served at the same time, with chef providing brief explanations of each dish between courses. For this reason we ask that all guests arrive between 10-15 minutes before service begins.

We look forward to serving you-

-Roast Duck, Butternut Squash Butter, Chestnut Waffle, Maple Gastrique

-Charred Endives, Mushroom Panna Cotta, Pear Spheres, Fried Mushrooms, Smoked Potato Vinaigrette